Signature
Dal Makhani
Black urad dal simmered overnight, finished with white butter & cream
Signature
Black urad dal simmered overnight, finished with white butter & cream
Rich
Whole cashews in a silky, mildly spiced cream gravy
House Favourite
Soft lauki-methi koftas in a velvety tomato-onion masala
Spiced
Charred capsicum, onion & paneer tossed in fresh kadai masala
Royal
Cottage cheese in a royal cashew-almond gravy
Bold
Chickpeas stewed with anardana, ginger & green chilli tadka
Dry
Crisp-fried okra sautéed with onion, jeera & home spices
Rajasthani
Roasted papad folded into a tangy jaisalmeri gravy
Part of our daily thali rotation — ask what's cooking today.
Warm, saffron-scented, soaked in light chashni
Slow-roasted besan, ghee, crunchy badam & kishmish
Ghee-rich halwa with kaju, kishmish & elaichi
Fresh Food · Great Taste · Always. Enjoy our 6 AED opening thali.
A wide daily choice of sabzis — Different Food, Different Taste.
A special spread every Sunday. Message us to see this week's menu.
For events, parties & functions.